Simple Gifts... Linguine with mussels in a light tomato sauce with a touch of garlic... This one's a favorite Lenten dish at our house.
And a cheese souffle (my first time making a souffle!) is also a lovely meat-free Lent alternative.... so delicious!
During Lent "less is more" takes on a new, different and wonderful meaning. With less we can become closer to God, and to others. Whatever extra we have, we share with others. Aligning the heart more and more to God. To me, Lent feels so rich! One more week to go on this Lenten journey... and then the rejoicing time of the Ressurection and the Easter season.
Are you practicing Lent in some way? What are your favorite fish or meatless recipes?!